The Daily Dinner Series

What shall I cook today?

Waiting for dinner...a thirteen course American Setting...

The eternal question (at least in my house!). Well. I thought I would start noting down the menus for the week, in an effort to remember what worked (or didn't...) and perhaps to help some like minded people. As a family, we LOVE food. as well, We like variety but are limited in some ways by health concerns, and availability of certain ingredients.

So, tonights dinner is...ahem...(with heartfelt thanks to Emma Christensen and Meghan Splawn for providing fool-proof, delicious, easy to make recipes. If I can, you can.).

Pan-Seared Chicken Breast, with Green Beans & Potatoes in Lemon-Brown Butter Sauce, French Bread.